Chinese Food
All Recipes
Love China - Patriotic beetroot soup
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Italian roasted vegetables
Sometimes I want to eat vegetables and salad in foreign countries. So roast vegetables are the best choice.
Patriotic star nut beetroot with bread
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Steak ︱ new cooking ︱ slow cooking at low temperature ︱ keep the meat fresh and tender
Sousvide comes from French. English name is slow cook which means underVacuum and vacuum cooking method. It is a scientific research to find out the temperature range of protein cells of each kind of food material heated and blasted, so as to ca... ...
Oven dish. This is about the best way to eat shrimps. Roasted shrimps with garlic and black pepper
Shrimp is one of the necessary delicacies on the table. There are many ways to eat it. In summer, the shrimp is full-bodied. It's baked in the oven. It tastes super fragrant.
Addictive little wonton with hot and sour flavor
Delicious sauce doesn't have to be finished. It's also very good. It's healthy and can increase the fun of cooking. And the feeling of success is really good. This is a real all-purpose soup. Every wonton filling is excellent. It's also deliciou... ...
Breakfast snack - Bourbon omelet, mashed potato salad
Every morning, you should eat eggs to supplement your nutrition. If you don't want monotonous boiled eggs, steamed eggs or fried eggs, you should make them in different ways. Although it's still eggs that go into the mouth, I always feel that an... ...
Scallion bar
This is a kind of salty bread with shallots. It's made by Chinese method. It's very soft and delicious. The family doesn't like bread. They can't help but eat one when they smell the fragrance. They also say - you'll make this kind of bread late... ...
Steamed salmon with wine
I don't know why I like vinaigrette. I'm also a greedy person at home. I just like to toss around. This time, I combined vinaigrette and vinaigrette with salmon. I always think it's lacking its original delicacy and steaminess. I also think it's... ...
Late summer. 15 minutes cold noodles
Summer is finally here in London. So it's time to have a cold noodle.
Lean and low fat 0 carbon water salmon grilled vegetables
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Lean and low fat 0 carbon water salmon grilled vegetables
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Scallion bun
A kind of salty bread with chives. It's made by Chinese method. It's very soft and delicious. The man who doesn't think how to eat bread on weekdays finds the fragrance and can't help but eat one. He says - you'll make this kind of bread later .... ...
